However, there can be too much of a good thing — and if you've got a few bananas growing spotty and brown on the counter, you may be wondering what you can do with them, to use them up before it's too late.
Not to worry! We've got dozens of delicious recipes that are perfect for using up leftover bananas. From quick breads to pancakes, smoothies, popsicles, and breakfast treats, these banana recipes are so good you may find yourself buying extra just to make 'em! We'll let you know how many bananas each recipe calls for, too, so you can decide which recipe is right for you.
Got more banana questions? We've got banana answers!
Oh my goodness—combining banana bread and donuts turns out to be a genius move! If a cakey donut is your style, then you absolutely must try this (preferably with a cup of good coffee).
A tatin is a sort of upside-down tart, where the fruit caramelizes by cooking on the bottom of the pan. Then the whole thing is flipped over and served. It's good enough with apples, but stunning with bananas.
Bananas are a classic addition to pancakes, adding sweetness without a lot of extra sugar. Chef Ryan Scott adds peanut butter and berries for a PB&J flavor that his daughter Olive loves!
This is the hands-down most indulgent banana bread we've ever made. Big chunks of chocolate and toasted banana halves make it gift-worthy. But you can also just keep one on the counter for snacking!
We're also fans of this no-fuss version, that originally came from reader Fern Robichaud of Lake Worth, Florida. Her smart trick? Bisquick biscuit mix! It makes the whole thing simple as can be!
This pie is like your favorite childhood breakfast cereal turned into a dessert—with some Oreos tossed in for good measure. Sliced bananas always made that cereal taste even better.
Banana, Brown Sugar, and White Chocolate Mini-Bundt Cakes
Christopher Baker
These over-the-top mini bundts are ideal for holiday gifting! They start with our basic quickbread mix so they're super easy. You'll need a mini bundt pan to make them—but you can also make this as a regular banana bread!
Got a lot of bananas you need to get through? This decadent dessert will feed a crowd (or repeat customers for several days) and it looks stunning, to boot! A mixing bowl will work if you don't have a trifle bowl.
This Southern dessert staple is a must-have at any classy picnic or potluck, but it's also just a decadent way to move some bananas off the counter. We suggest keeping a box of Nilla Wafers on hand just in case.