While a big Easter ham or other meat-based centerpiece dish may be traditional, these days not everyone may want to eat it.
More and more people are avoiding meat for health, religious, or ethical reasons. And so to make sure everyone feels welcome, you may want to include at least a few filling and hearty vegetarian Easter dinner ideas. (No, the Easter salad won't cut it.)
To help you out, here are 40 delicious recipes, from classics like quiche to frittatas, soups, galettes, and more. You're sure to find one (or several!) dishes that you'll want to make!
1
Asparagus Quiche
Becky Luigart-Stayner
Easter is prime asparagus season, and so the perfect time for this tender, delicate fresh quiche!
An Easter side doesn't have to be complicated to be fantastic. Case in point: This braised cabbage. Garlic, butter, cream, and some sesame seeds (to give it a little crunch) are all you need!
Easter's a time for carrots, and this carrot soup is stunningly good! With hearty white rice, plenty of fresh spices, and a rich, sautéed veggie flavor, it's both delicious and satisfying.
Who says soup can't be celebrational? This rich dish is hearty and delicious. But the real treat is the flavorful gremolata—an herby blend of parsley, garlic, and lemon zest that definitely brings the zing!
This rustic savory pie has a light, flaky crust filled with sweet squash and a rich melange of salty olives, Gruyère cheese, and sautéed onions. It's elegant and easy!
Don't pass up this easy side dish—it's too delicious. Skip the called-for chicken stock, however, and use your favorite vegetable stock or broth (or make your own).