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With its unique flavor and tender texture, lamb makes a superb choice for special occasions. The succulent meat is an especially popular Easter dinner (along with ham), a tradition linked to Passover. Whether roasted, seared, or grilled, our best lamb chops and leg of lamb recipes prove that there are so many ways to make lamb for supper, on Easter or otherwise. Start with an easy appetizer, add some tasty side dishes, and don't forget dessert!
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Lamb Chops With Roasted Potatoes and Radishes
Brian Woodcock
Feta cheese and chopped mint add a burst of fresh flavor to this springy meal.