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  1. Recipes
  2. Garden Salsa

Garden Salsa

This fresh dip is a sure sign that a party's about to be had!

By Miranda LambertPublished: May 8, 2023
Star FillStar FillStar FillStar FillStar Fill
5
1 Rating
Arrow Circle Down IconJump to recipe
garden salsa
Becky Luigart-Stayner
Yields:
4 c.
Prep Time:
20 mins
Total Time:
20 mins

“In Texas, salsa is the fifth condiment,” says Country star Miranda Lambert. “There's salt, pepper, ketchup, mustard, salsa. It’s also a signal: Get ready for fun.” 

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Ingredients

  • 1/2 red bell pepper, chopped
  • 1/2 large yellow onion, chopped
  • 3 Tbsp. chopped fresh cilantro
  • 2 Roma tomatoes, chopped
  • 1 (14.5-ounce) can crushed tomatoes
  • 1/2 (10-ounce) can diced tomatoes with green chiles (1/3 cup)
  • 1 clove garlic, chopped
  • 1/2 jalapeño, chopped
  • 1 Tbsp. fresh lime juice
  • 1 1/2 tsp. sugar
  • Kosher salt
  • Tortilla chips, for serving

Directions

    1. Step 1Process pepper, onion, cilantro, Roma tomatoes, crushed tomatoes, diced tomatoes, garlic, jalapeño, lime juice, and sugar in a blender until finely chopped, 15 to 20 seconds. Season with salt. Serve with tortilla chips alongside.

Adapted from  Y'all Eat Yet? by Miranda Lambert with Holly Gleason/HARPERCOLLINS 2023.

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