
Yields:
3 serving(s)
Total Time:
15 mins
Add some country charm to your gingerbread house this December with these sweet treats.
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Ingredients
- 6 (.78-ounce) Rice Krispies Treats bars
- Cooking spray
- 1 1/2 cups shredded wheat, crushed
- Red string licorice
Directions
- Step 1Wrap 2 Rice Krispies Treats in damp paper towels; microwave until soft and pliable, 20 to 30 seconds. Press, with lightly greased hands, into small round hay bales. Place shredded wheat in a bowl. Add hay bale and turn to coat. Wrap with 2 pieces of licorice. Repeat with remaining bars.
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