Don't want chicken or ground beef for dinner? Or maybe you're having folks over and want to serve a few fancy appetizers. Then look no further than shrimp. Try one of these healthy, easy-to-prepare shrimp recipes tonight. Shrimp cooks super quickly so most of the recipes come together quickly, which is ideal if you don't have much time to spend in the kitchen. We've got everything from shrimp stir fry, a seasonal asparagus and shrimp pasta, to shrimp sandwiches, and a slightly more complicated but 100% worth the effort shrimp gumbo.
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Shrimp and Asparagus Pasta
Becky Luigart-Stayner for Country Living
Shrimp and Asparagus are a classic spring combination and this hearty pasta comes together in under 30 minutes! What could be better??!!
Invite friends over and enjoy a feast of shrimp, potatoes, corn, sausage and dipping sauce - all spread out on layers of newspaper. Don't forget to fill the paper full of beer!
This meal takes a bit of time to come together but it's well worth the effort. The rich broth is packed full of flavor as well as okra, sausage, and of course shrimp.
Oranges give shrimp some citrusy flavor while cumin and cayenne pepper add even more zest. You can serve this one-of-a-kind recipe over couscous, pasta, rice, salad, and more.
This soup can be made up to two days ahead, but be sure to store the noodles and soup separately. Gently reheat the noodles in the microwave by adding a few splashes of water and covering them with a damp paper towel.
Orzo feels a bit lighter than larger pastas, and is delicious served hot or cold. Succulent shrimp and summer vegetables make this dish feel especially fresh.
The secret to casual entertaining at home? A cocktail buffet filled with finger food. These Asian-inspired shrimp skewers are the perfect appetizer-on-a-stick recipe for your next dinner party.
These shrimp tacos save 444 calories and 45 grams of fat per serving, compared with typical beef tacos in flour tortillas with guacamole, sour cream, and Cheddar.
A Louisiana favorite, the po' boy can be make with any number of ingredients, but shrimp are a light, sweet contrast to hot sauce and crispy fried breading.